The constant rise in cigarette prices stimulates the interest of many smokers in growing tobacco on their land. In the pre-revolutionary years and especially during the revolutionary devastation in Russia, one of the most unpretentious types of tobacco was grown everywhere. Currently Read more
At all times, not only the taste, but also the medicinal properties of fermented milk products were highly valued. Milk was fermented in Ancient Greece, Rome, Asian countries, Tibet, and India. The tribes of the Caucasus and Transcaucasia widely used fermented milk products and how Read more
They say that deer love this mushroom, which is why it got its name. But deer spittle can also be eaten by humans. Where does it grow, how to distinguish it from other similar species? Pluteus cervinus belongs to the Pluteus family (Pl Read more
(soy, nut) or hear about its benefits. There is a scientifically proven fact that plant milk is in many ways superior to animal milk in its nutritional qualities. Let's figure out how to make almond milk and how it is beneficial for our body Read more
Contents Everyone who has ever grown tomatoes in their summer cottage sooner or later asks the question: “What to do with the remaining harvest?” After all, only the very first tomatoes are instantly eaten, while the rest can simply disappear if they are not used. Read more
To improve their health and reduce body weight, people use many drugs, foreign fruits and complex recipes. However, it is important to know that ordinary raw carrots can help greatly in achieving these goals. The benefits and harms for the body are: Read more
Lemon juice is a universal product, the beneficial properties of which have long been recognized by scientists, doctors, nutritionists, chefs and cosmetologists. Traditional healers believe that a person should eat several slices of this citrus daily, or use it for Read more
Probably every person knows that citrus fruits can bring enormous health benefits. These sunny fruits contain many vitamins, and their correct use even helps to get rid of various serious diseases. Many people preferred Read more
Every woman wants to remain young and attractive as long as possible. Unfortunately, the aging process is irreversible, and no matter how hard you try, wrinkles still make themselves felt. Why is this happening? And how does collagen affect this process? What is collagen? Read more
Popular green tea goes well with milk, but it carries both benefits and harm to the human body. You need to understand that this remedy cannot act as a cure for dozens of diseases. All important aspects are discussed below. In composition Read more
Far Eastern sardines contain healthy Omega-3 fatty acids, vitamins and minerals. Lots of protein and no carbohydrates. Fish oil, which is rich in iwasi, helps the functioning of the heart and brain. But the most interesting thing is whether the properties of iwasi are preserved in canned food and preserves. Read more
Phospholipids are substances without which the normal existence of the entire organism as a whole and each of its cells separately is impossible. They are vitally necessary for humans, as they are both a building material and a source of energy. Main Read more
Many people have probably tried quail eggs. They are sold in almost any grocery store. However, few people know that these small speckled gray eggs contain a lot of useful substances, the amount of which is several times higher than Read more
Cottonseed oil is produced from the cotton plant through seed pressing or extraction. The fat content in seeds is small, it rarely exceeds 25%. Using pressing, only 16-18% of the product can be squeezed out. This low output is compensated by the fact that Read more
Many people still associate large orange pumpkin fruits with making decorative candlesticks for Halloween night. But good housewives know that in addition to this pampering, pumpkin is also a valuable food product. Pumpkin brings benefits to the body Read more
